Holiday Recipes
Chanukah Recipes
Flaming Tea
In old Russia symbols embodying the use of light for the Festival of Chanukah
were very popular, and none more so than Flaming Tea. There was quite a bit
of drama in this ceremony.
"Well in advance of serving the Flaming Tea, great cones of sugar were broken
into pieces. These were piled high on a dish. Then tall glasses of tea, poured
from a samovar, were passed around, each with a pony of brandy and a generous
lump of sugar. Each person would dip his sugar into the brandy, then place it
on a teaspoon held over the glass. Lights were then turned out as a lighted
taper was passed among the guests to light the brandy-dipped sugar. As the glow
spread from one to another, songs were sung and then all together the flaming
cubes were dropped into the waiting glasses."
© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.