Fruit Roll-Ups recipe

6 to 8 slices white bread
1/2 cup (1 stick) margarine
6 to 8 teaspoons jam or jelly
Some cinnamon/sugar

Roll out bread slices until flat. Melt margarine. Brush both sides of each slice with margarine. Place on cookie sheet. Spoon on 1 teaspoon jam per slice spread evenly. Roll up bread; place seam side down on cookie sheet. Bake at 400 degrees F for 15 minutes. While hot, dust with a mixture of cinnamon and sugar.