Fruity French Toast Tortilla Wraps

4 flour tortillas
Nonstick cooking spray
2 eggs
1 cup milk
1/4 teaspoon vanilla extract
1 cup pie filling or sliced fresh fruit
Confectioners' sugar

In a shallow pie plate mix together eggs, milk and vanilla extract.

Spray a large nonstick skillet with cooking spray. Heat skillet over medium heat until hot.

Place tortilla in egg mixture, gently turning to coat both sides. Place in hot skillet and cook 1-2 minutes per side until golden brown. Remove from pan onto plate.

Fill with fruit and roll up. Sprinkle with confectioners' sugar and serve.

Makes 4 wraps.