Cinnamon Ornaments

2 cups applesauce
1 cup cinnamon
2 tablespoons white glue

Place applesauce in a bowl. Using an electric mixer on low speed, gradually beat in 1 cup of cinnamon and white glue. Mix until a pasty dough forms. Spoon the mixture into tart or candy molds. Make a hole in each ornament with a straw or wooden pick. Let dry for 24 hours.

Remove from molds. String ribbon through the holes.