Christmas Cheer Cherry Cheese Ball recipe

8 ounces cream cheese, softened
1 (8 ounce) container Cool Whip, thawed
1/2 cup confectioners' sugar
1 (16 ounce) can cherry pie filling
Graham crackers

Mix together cream cheese, Cool Whip and confectioners' sugar. Form into a ball; chill at least 2 hours.

To serve, place cheese ball on a serving plate; spoon pie filling over cheese ball. Serve with Graham crackers.

This cheese ball can be made ahead and frozen, wrapped in plastic. Thaw at room temperature before serving.