Christmas Recipes




Beverage Recipes

Raspberry Frost Sodas recipe

Raspberry Frost Sodas

Everyone has fun making cran-raspberry soda--a perfect party pleaser.

Makes 24 servings (about 1 cup each)

1 bottle (64 ounces) cranberry juice cocktail, chilled
2 containers (1/2 gallon each) raspberry sherbet
3 bottles (1 liter each) ginger ale, chilled

1. Pour 1/4 cup cranberry juice in each of 24 short, wide glasses.

2. Place 1 scoop (about 1/2 cup) sherbet in each glass. Fill with ginger ale.

Nutrition Information: 1 Serving: Calories 235 (Calories from Fat 20 ); Total Fat 2 g (Saturated Fat 1 g); Cholesterol 5 mg; Sodium 60 mg; Total Carbohydrate 54 g (Dietary Fiber 1 g); Protein 1 g

Percent Daily Value*: Vitamin A 0%; Vitamin C 34 %; Calcium 6 %; Iron 2 %

Exchanges: 3 1/2 Fruit; 1/2 Fat

*Percent Daily Values are based on a 2,000 calorie diet.


Success:
I'm melting! Place the sherbet package in a large container of ice to keep it chilled while your guests enjoy the soda social.

Time Saver:
Focus on the fun and not the cleanup. Use plastic glasses and spoons along with colorful straws cut to fit the size of the glass.

Recipe and photograph provided courtesy of Betty Crocker 2007/TM General Mills All Rights Reserved