HOME |
Kitchen Charts |
Food Dictionary
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Tweet
Makes 8 servings.
1 bag (7.5 ounces) chocolate-covered pretzels
1 cup white chocolate chips, divided
2 tablespoons milk, divided
3 to 4 drops McCormick® Green Food Color
OR 8 drops McCormick® Red Food Color
1. Place pretzels in single layer on flat surface covered with waxed or parchment paper.
2. For each color, mix 1/2 cup white chocolate chips with 1 tablespoon milk and 3 to 4 drops green food color, or 8 drops red food color in small microwavable bowl. Microwave on HIGH 30 seconds; stir. Repeat until chocolate is smooth and melted.
3. Drizzle over pretzels. Let stand at room temperature until chocolate is firm.
Recipe and photograph provided courtesy of McCormick
.
Used with permission.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon

A new twist on holiday fun, these chocolate-covered pretzels are
decorated to match the season and are ready in 10 minutes.
Festive Chocolate Pretzel Twists
Prep Time: 10 minutesMakes 8 servings.
1 bag (7.5 ounces) chocolate-covered pretzels
1 cup white chocolate chips, divided
2 tablespoons milk, divided
3 to 4 drops McCormick® Green Food Color
OR 8 drops McCormick® Red Food Color
1. Place pretzels in single layer on flat surface covered with waxed or parchment paper.
2. For each color, mix 1/2 cup white chocolate chips with 1 tablespoon milk and 3 to 4 drops green food color, or 8 drops red food color in small microwavable bowl. Microwave on HIGH 30 seconds; stir. Repeat until chocolate is smooth and melted.
3. Drizzle over pretzels. Let stand at room temperature until chocolate is firm.
Recipe and photograph provided courtesy of McCormick
Terms of Use/Privacy Policy |
Link to Us |
Media Center |
Site Map |
Contact Us
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.