Cranberry Bread Pudding recipe

6 cups toasted whole wheat bread cubes, packed
2 cups Ocean Spray Cran•Raspberry Raspberry Cranberry Juice Drink
1 cup honey
1/2 cup butter
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup raisins
1 (6 ounce) package Ocean Spray Craisins Sweetened Dried Cranberries
Whipped cream or vanilla ice cream, optional, for topping

Preheat oven to 350 degrees F. Grease a 2-quart casserole dish or pudding pan. Pour bread cubes in prepared pan; set aside.

Combine all remaining ingredients in a large saucepan. Bring to a boil over medium heat. Remove from heat and pour cranberry mixture over bread cubes. Let sit 15 minutes.

Bake pudding for 45 minutes. Serve warm with vanilla ice cream.

Makes 10 servings.

Recipe and photograph courtesy of Ocean Spray Cranberries, Inc.