Café con Leche Granizado

Delight in the icy, smooth texture of this delicious recipe for Café con Leche Granizado. With creamy chocolate mocha and a hint of cinnamon, this blended coffee drink is the perfect addition to Cinco de Mayo festivities. Made in just minutes, this Latin treat will add a refreshing flair to any fiesta.

Servings: 2

2/3 cup (5 fluid ounce can) NESTLÉ® CARNATION® Evaporated Milk
1/4 cup Chocolate Mocha Flavor NESCAFÉ ICE JAVA Iced Coffee Syrup
2 tablespoons dark brown sugar
1/2 teaspoon ground cinnamon
2 to 3 cups ice cubes

PLACE evaporated milk, Nescafé syrup, sugar, cinnamon and ice in blender; cover. Blend until smooth.

Recipe and photograph provided courtesy of Nestle and meals.com