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Charleston Chews

Recipe Ingredients

1 box light brown sugar
1/2 cup (1 stick) butter, melted
2 eggs
1 teaspoon vanilla extract
2 cups self-rising flour
1 1/2 cups chopped pecans



Method

Heat oven to 350 degrees F. Grease and lightly flour a 13 x 9-inch baking pan.

Stir together sugar, butter, eggs and vanilla extract. Combine with flour and pecans, mixing with a spoon. Pour into prepared pan.

Bake for 35 minutes.

Cool and cut into squares.

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