|
|
|
|
|
|
Posted by Marla at recipegoldmine.com 11/13/2001 7:39 am
2/3 cup butter flavor shortening
3/4 cup granulated sugar
1 tablespoon milk
1 teaspoon milk
1 teaspoon vanilla extract
2 cups flour
1 egg
1 1/2 teaspoons baking powder
1/4 teaspoon salt
24 ice cream sticks
Cream the shortening, sugar, milk and vanilla in large bowl until well blended.
Beat in the egg. Combine the flour, baking powder and salt. Mix into creamed
mixture. Cover and refrigerate overnight.
Heat the oven to 375 degrees F.
Shape dough into balls about 1 1/2 inches. Push stick into the center of
the dough. Place the dough parallel 3 inches apart on ungreased cookie sheet.
Flatten to 1/2 inch with floured spatula. Decorate as desired. Bake for 8-10
minutes. Cool on cookie sheet for 2 minutes. Place on wire rack to finish cooling.
Quick Recipe Links
American Regional ~
Appetizers ~
Baby Food ~
Barbecue ~
BBQ Guru ~
Beverages ~
Bisquick
Bread ~
Breakfast ~
Cake Mixes ~
Cakes ~
Camping ~
Candy ~
Candy Bar ~
Canning ~
Casseroles
Celebrity ~
Children's ~
Condiments ~
Cookies ~
Cowboy & Ranch ~
Crock Pot ~
Dessert ~
Diet ~
Dressing
Eggs & Cheese ~
Fish & Seafood ~
Fruit ~
Gifts in a Jar ~
Gravy ~
Grilling ~
Holiday ~
International
Jell-O ~
Meat ~
Meatless ~
Military ~
Nutella ~
Packet ~
Pampered Chef ~
Pasta, Rice & Beans ~
Pets ~
Pies~
Pizza
Pressure Cooker ~
Restaurant ~
Salads ~
Sandwiches ~
Sauces ~
School Cafeteria ~
Scratch ~
Seasonings
Side Dishes ~
Smoked ~
Snacks ~
Soup ~
Syrup ~
Tofu ~
Turkey Leftovers
