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1/2 cup apricot preserves
1/4 teaspoon lemon juice
3/4 cup shredded coconut
2 cups quick cooking oats
Finely ground nuts
Beat butter until creamy. Add apricot preserves and lemon juice. Stir in coconut and oats. Shape into balls and roll in finely ground nuts. Keep refrigerated.
TweetApricot Nut Balls recipe
2/3 cup butter1/2 cup apricot preserves
1/4 teaspoon lemon juice
3/4 cup shredded coconut
2 cups quick cooking oats
Finely ground nuts
Beat butter until creamy. Add apricot preserves and lemon juice. Stir in coconut and oats. Shape into balls and roll in finely ground nuts. Keep refrigerated.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.