Rice Pudding

2 cups milk
1/3 cup rice
1/4 cup granulated sugar
1 egg
1 teaspoon butter
1 teaspoon vanilla extract
1/8 teaspoon cinnamon
Pinch of salt
Pinch of nutmeg

Grease crockette.

Dissolve sugar in milk and mix all ingredients together in crockette. Cook for about 3 to 4 hours, stirring occasionally.