Cheddar Meat Loaf

Ingredients

• 3/4 cup crushed cheese crackers (Cheese-Its)
• 1 small onion, finely chopped
• 2 tablespoons minced green bell pepper
• 1/4 cup chili sauce
• 1/2 cup milk
• 2 eggs, beaten slightly
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 1/2 pounds ground beef
• 1 cup (4 ounces) shredded Cheddar cheese

Instructions

1. In large bowl, combine cracker crumbs, onion, bell pepper, chili sauce, milk, eggs, salt, pepper, ground beef and cheese. Form into a 6 or 7 inch ROUND loaf, flattened a little on the top.
2. Lightly spray bottom of slow cooker with cooking spray. Put loaf into slow cooker.
3. Cover and cook on LOW about 5 hours.
4. To serve, cut meat into 6 or 7 wedges.