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Italian Pot Roast

1 (3-5 pound) roast
1 package au jus seasoning
1 package dry Italian dressing
1 (12 ounce) can tomato juice
1 small package baby carrots
3 medium potatoes, cubed

Place the roast in the crock pot. Put the carrots and the potatoes in with the roast. Put the seasoning packets in a mixing bowl with the tomato juice and mix. Pour the mix over the roast and veggies.

Put on LOW for 8 1/2 hours or on HIGH for 4 1/2 hours.