Lamb's Wool

Posted by Olga at recipegoldmine.com 7/7/02 3:53:21 pm

8 apples, peeled, cored, coarsely chopped
1/4 cup butter
2 quarts beer or ale
1 cup granulated sugar
1/2 teaspoon nutmeg
1/2 teaspoon ginger

Combine all ingredients in slow cooker. Cover; cook on LOW 2 to 3 hours.

Remove apples; mash or sieve. Return to beer mixture.

Serve very hot.

Yield 8 servings.