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2 (14 1/2 ounce) cans Italian stewed tomatoes
1 (14 ounce) can chicken broth
1 (10 ounce) can Ro-Tel tomatoes
1 package brown gravy mix
1 tablespoon minced garlic
Salt and pepper, to taste
Brown pork chops in large skillet over medium-high heat. Place chops into crock pot and cover with tomatoes, chicken broth, Ro-Tel tomatoes, gravy mix and seasonings. Cook on LOW for 8 hours.
Remove from crock pot and serve over hot cooked rice.
Serves 6.
Crockpot Chops over Rice recipe
6 pork chops2 (14 1/2 ounce) cans Italian stewed tomatoes
1 (14 ounce) can chicken broth
1 (10 ounce) can Ro-Tel tomatoes
1 package brown gravy mix
1 tablespoon minced garlic
Salt and pepper, to taste
Brown pork chops in large skillet over medium-high heat. Place chops into crock pot and cover with tomatoes, chicken broth, Ro-Tel tomatoes, gravy mix and seasonings. Cook on LOW for 8 hours.
Remove from crock pot and serve over hot cooked rice.
Serves 6.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.