Taco Filling recipe

Use as a filling for tacos, burritos, etc.

1 packet taco seasoning
1 cup chicken broth
1 pound boneless skinless chicken breasts

Dissolve taco seasoning into chicken broth. lace chicken breasts in crock pot and pour chicken broth over. Cover and cook on LOW for 6 to 8 hours.

With two forks, shred the chicken meat into bite-size pieces. To freeze, place shredded meat into freezer bags with the juices. Press out all the air and seal.