Chili

2 pounds ground beef, browned
2 (1 pound) cans tomatoes
2 (1 pound) cans kidney beans
2 medium onions, chopped
1 green bell pepper, chopped
3 tablespoons chili powder
1 teaspoon cumin
Salt and pepper, to taste

Put all ingredients into crock pot, then stir to mix. Cover and cook on LOW for 10 to 12 hours or on HIGH for 6 hours.