|
|
|
|
|
|
Source: The All-American Cowboy Cookbook
1 (12 ounce) can frozen lemonade concentrate, thawed
1 (12 ounce) can frozen limeade concentrate, thawed
1 cup confectioners sugar
5 egg whites
6 cups crushed ice
4 cups club soda
Lime slices
Coarse salt
In a 1-gallon, nonmetal container, combine juice concentrates, sugar, egg
whites and crushed ice. Mix well. Cover and freeze. Stir periodically.
Remove from freezer about 30 minutes before serving. Spoon 2 cups of the
mixture into a blender and add 1 cup club soda. Blend until frothy.
To serve, rub rim of glass with a lime slice and twist rim gently in the
salt. Fill glass and garnish with lime slices.
Makes 24 servings.
Quick Recipe Links
American Regional ~
Appetizers ~
Baby Food ~
Barbecue ~
BBQ Guru ~
Beverages ~
Bisquick
Bread ~
Breakfast ~
Cake Mixes ~
Cakes ~
Camping ~
Candy ~
Candy Bar ~
Canning ~
Casseroles
Celebrity ~
Children's ~
Condiments ~
Cookies ~
Cowboy & Ranch ~
Crock Pot ~
Dessert ~
Diet ~
Dressing
Eggs & Cheese ~
Fish & Seafood ~
Fruit ~
Gifts in a Jar ~
Gravy ~
Grilling ~
Holiday ~
International
Jell-O ~
Meat ~
Meatless ~
Military ~
Nutella ~
Packet ~
Pampered Chef ~
Pasta, Rice & Beans ~
Pets ~
Pies~
Pizza
Pressure Cooker ~
Restaurant ~
Salads ~
Sandwiches ~
Sauces ~
School Cafeteria ~
Scratch ~
Seasonings
Side Dishes ~
Smoked ~
Snacks ~
Soup ~
Syrup ~
Tofu ~
Turkey Leftovers
|
Media Center |
Privacy Policy |
Terms & Conditions of Use |
Trademark |
Link To Us |