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5 cups unsweetened pineapple juice
4 cups cran-apple juice cocktail
4 cups water
3/4 cup firmly packed brown sugar
2 tablespoons whole allspice
4 (2-inch) cinnamon sticks
Pour first 3 ingredients into a large percolator. Place brown sugar, allspice,
and cinnamon in percolator basket. Perk through complete cycle.
Makes 13 cups.
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