Cooking for a Crowd Recipes
Biscuits for Fifty
Yield: 50 biscuits
Ingredients
Instructions
- Heat oven to 450 degrees F.
- In a very large bowl mix all the ingredients to make a soft dough. Turn out on a floured surface and knead 10 times. Roll to 1/2 inch thickness and cut with a 2 1/2 inch biscuit cutter.
- Place the biscuits close together on ungreased baking sheets.
- Bake for 8 to 10 minutes.