Easy Fruit Salad recipe

10 (2 ounce) cans pineapple chunks, drained
10 (21 ounce) cans peach pie filling
10 (11 ounce) cans mandarin oranges, drained
10 cups green grapes
10 cups sliced bananas

Combine all ingredients except bananas. Chill until ready to serve.

Just before serving, fold in bananas.

100 servings