Reese's Peanut Butter Cheese Ball recipe

16 ounces cream cheese
1 stick (1/2 cup) real butter
1 teaspoon vanilla extract
3 tablespoons brown sugar
3/4 cup confectioners' sugar
1 cup chopped peanuts
1/2 cup peanut butter chips chips
1/2 cup chopped peanut butter cups

Soften cream cheese and butter. Beat well, then cream in brown sugar and confectioners' sugar. Add vanilla extract. Fold in peanut butter chips. Fold in candy. Refrigerate in a bowl for 3 hours.

Form into a ball, then roll in chopped peanuts.