Pina Colada Popsicles recipe

1 (5 ounce) can pineapple chunks in light syrup
1 (10.5 ounce) can coconut milk
2 bananas, peeled
1 teaspoon vanilla extract

Puree all ingredients (pineapple chunks in juice, coconut milk, bananas and vanilla extract). Pour mixture into popsicle molds. Freeze and remove from molds according to package directions, usually 2-3 hours.

Serves 8.