Recipes at Recipe Goldmine - better than 1,000 cookbooks

Apple Roll recipe

2 cups Bisquick
2/3 cup milk
4 to 6 apples, pared and diced
1 1/2 cups water
1 cup granulated sugar

Make syrup by cooking water and sugar together for about 3 minutes. Mix Bisquick and milk and roll out to about 1/4 to 1/2 inch thick. Put apples on dough. Sprinkle with cinnamon and nutmeg and dot with butter. Roll up like a jellyroll and cut slices about 1 1/2 to 2 inches thick. Put these slices into an 8-inch square baking pan in which syrup has been placed. Bake at 400 degrees F for 20 to 25 minutes until apples are done.

Serve warm with topping. This is good cold, also.

Send this recipe to a friend

Quick Recipe Links

American Regional ~ Appetizers ~ Baby Food ~ Barbecue ~ BBQ Guru ~ Beverages ~ Bisquick
Bread ~ Breakfast ~ Cake Mixes ~ Cakes ~ Camping ~ Candy ~ Candy Bar ~ Canning ~ Casseroles
Celebrity ~ Children's ~ Condiments ~ Cookies ~ Cowboy & Ranch ~ Crock Pot ~ Dessert ~ Diet ~ Dressing
Eggs & Cheese ~ Fish & Seafood ~ Fruit ~ Gifts in a Jar ~ Gravy ~ Grilling ~ Holiday ~ International
Jell-O ~ Meat ~ Meatless ~ Military ~ Nutella ~ Packet ~ Pampered Chef ~ Pasta, Rice & Beans ~ Pets ~ Pies~ Pizza
Pressure Cooker ~ Restaurant ~ Salads ~ Sandwiches ~ Sauces ~ School Cafeteria ~ Scratch ~ Seasonings
Side Dishes ~ Smoked ~ Snacks ~ Soup ~ Syrup ~ Tofu ~ Turkey Leftovers

Media Center | Privacy Policy | Terms & Conditions of Use | Trademark | Link To Us
Copyright 1999-2008 Recipe Goldmine™ LLC - ALL RIGHTS RESERVED
No portion of this website may be reproduced without permission.