Strawberry Cheesecake Pudding

1 pint strawberries
1 (8 ounce) container strawberry-flavor soft cream cheese
1/2 cup milk
2 tablespoons confectioners' sugar

Slice all but 4 berries.

Mix cream cheese, milk confectioners' sugar until smooth.

In 4 goblets, layer half of sliced berries, then half of cheese mixture. Repeat layering. Garnish with whole berries.

Makes 4 servings.