Dessert Recipes
Pudding and Mousse Recipes
Surprise Tapioca
6 cups water
1 cup large pearl tapioca
1 small box gelatin, any flavor desired
Pinch of salt
2/3 cup granulated sugar
1 small container Cool Whip
Fruit, if desired
Bring water and salt to a boil. Add tapioca and cook until clear, about 10-12
minutes. Remove from heat. Add gelatin and sugar. Stir until dissolved. Cool,
then add 1 small carton Cool Whip and any kind of fruit if desired.
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© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.