Diabetic Recipes
Sugar Free Low Fat Strawberry
Banana Cheesecake
Ingredients
- 1 package low fat cream cheese
- 1 box sugar free strawberry-banana gelatin
- 2 cups sugar free low fat whipped topping
- Fresh strawberries
- Fresh bananas, peeled and sliced
- 1 Graham cracker crust made with any granulated diabetic sweetener
Instructions
- Dissolve gelatin with 1/2 cup boiling water.
- Mix into cream cheese until smooth.
- Fold the whipped topping into this mix.
- Cut the strawberries and bananas lengthwise, so that cut edges are flat.
- Line the bottom of crust with the fruit. Cover with the cheesecake mix. You can add another layer of fruit in the middle if you like.
- Top with fresh strawberries and bananas quartered.
- Refrigerate until set.