S'Mores Fondue

Makes 4 cups - about 10 servings.

Ingredients

1 1/2 cups milk
1 (12 ounce) bag semisweet chocolate chips
1 1/2 cups Marshmallow Creme
1 cup graham cracker crumbs
3 red apples, sliced
3 green apples, sliced

Method

  1. Heat milk in medium saucepan until just simmering.
  2.  Remove from heat. Add chips; let stand 1 minute.
  3. Stir until melted. Whisk in Marshmallow Creme.

    Pour into fondue pot to keep warm.
  4. Place graham cracker crumbs in serving bowl. Dip apple slices into warm chocolate mixture; dip into graham cracker crumbs.