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Layer the following in a quart-size jar:
1/4 cup granulated sugar
1/8 teaspoon salt
1 3/4 cups all-purpose flour
1 cup finely chopped nuts
6 ounces semisweet chocolate chips (1 cup)
Attach the following recipe on a gift tag:
Sugar-Crusted Meltaways:
Heat oven to 325 degrees F.
In small bowl, combine 1 tablespoon grated orange peel and 1/4 cup orange juice; set aside.
In large bowl, cream 3/4 cup softened margarine or butter, 1 tablespoon water and 1 teaspoon vanilla extract. Gradually stir in contents of jar; mix well. Shape dough into 1-inch balls. Place 2 inches apart on ungreased cookie sheets. Bake for 15 to 20 minutes or until firm to touch. Remove from cookie sheets; cool completely.
Strain orange juice mixture. Dip cookies in orange juice; then roll in granulated sugar. Allow to dry to form sugar shell.
Makes 3 1/2 dozen cookies.
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