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TweetBeef Broth
As a substitute for homemade beef broth when making Tex-Mex sauces, make your own broth by mixing 1 1/2 cups of canned beef broth with 1 1/4 cups water.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.