Grilling and Barbecuing Recipes
Barbecue Sauce Recipes
Remus's Kansas City Classic Sauce
Posted by CookinMom at recipegoldmine.com May 24, 2001
Source: Recipe by Remus Powers, originator of the Diddy-Wa-Diddy Sauce contest
1/4 teaspoon allspice
1/4 teaspoon cinnamon
1/4 teaspoon mace
14 teaspoon black pepper
1/2 teaspoon curry powder, oriental preferred
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/4 cup white vinegar
1/2 teaspoon hot pepper sauce
1 cup ketchup
1/3 cup dark molasses
Place all of the dry ingredients into a bowl. Add vinegar and stir. Add remaining
ingredients and stir until mixture is thoroughly blended. This sauce may be
served room temperature or heated.
Yield: 2 cups
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No portion of this website may be reproduced without permission.