Halloween Recipes
Beverage Recipes
Bloody Blast
3 (12 ounce) cans tomato or vegetable juice
2 tablespoons Worcestershire sauce
1 tablespoon prepared horseradish
1 tablespoon lemon juice
1/4 to 1/2 teaspoon hot pepper sauce
Celery ribs and olives for garnish (optional)
Combine tomato juice, Worcestershire, horseradish, lemon juice and hot pepper
sauce in pitcher. Chill at least 1 hour.
Pour into ice-filled glasses. Garnish with celery stalks and olives for "eyes,"
if desired.
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© Copyright 1999-2009 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.