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Total Time: 2 hr 40 min
Makes: 8 servings
1 1/2 cups boiling water
1 package (8-serving size) JELL-O Brand Orange Flavor Gelatin
1 1/2 cups cold water
1 cup worm-shaped chewy fruit snacks
STIR boiling water into dry gelatin mix in large bowl at least 2 minutes until gelatin is completely dissolved. Stir in cold water.
POUR into 9-inch pie plate sprayed with cooking spray. Refrigerate 1 1/2 hours or until thickened (spoon drawn through leaves definite impression).
REMOVE a few of the fruit snacks for garnish. Press remaining fruit snacks into gelatin. Refrigerate 1 hour or until firm. Unmold. Top with reserved fruit snacks just before serving. Store leftover gelatin in refrigerator.
Substitute
Prepare as directed, using 2 packages (4-serving size each) JELL-O Brand Orange Flavor Gelatin.
How To Unmold Gelatin
Dip mold in warm water for 15 seconds. Gently pull gelatin from around edge with moistened fingers. Place moistened serving plate on top of mold. Invert mold and plate; holding mold and plate together, shake slightly to loosen. Gently remove mold and center gelatin on plate.
Nutrition (per serving): Calories 160 Total fat 0g Saturated fat 0g Cholesterol 0mg Sodium 100mg Carbohydrate 37g Dietary fiber 0g Sugars 30g Protein 3g Vitamin A 0%DV Vitamin C 0%DV Calcium 0%DV Iron 0%DV
Recipe and photograph provided courtesy of Kraft Foods

Creepy Crawly Gelatin recipe
Prep Time: 10 minTotal Time: 2 hr 40 min
Makes: 8 servings
1 1/2 cups boiling water
1 package (8-serving size) JELL-O Brand Orange Flavor Gelatin
1 1/2 cups cold water
1 cup worm-shaped chewy fruit snacks
STIR boiling water into dry gelatin mix in large bowl at least 2 minutes until gelatin is completely dissolved. Stir in cold water.
POUR into 9-inch pie plate sprayed with cooking spray. Refrigerate 1 1/2 hours or until thickened (spoon drawn through leaves definite impression).
REMOVE a few of the fruit snacks for garnish. Press remaining fruit snacks into gelatin. Refrigerate 1 hour or until firm. Unmold. Top with reserved fruit snacks just before serving. Store leftover gelatin in refrigerator.
Substitute
Prepare as directed, using 2 packages (4-serving size each) JELL-O Brand Orange Flavor Gelatin.
How To Unmold Gelatin
Dip mold in warm water for 15 seconds. Gently pull gelatin from around edge with moistened fingers. Place moistened serving plate on top of mold. Invert mold and plate; holding mold and plate together, shake slightly to loosen. Gently remove mold and center gelatin on plate.
Nutrition (per serving): Calories 160 Total fat 0g Saturated fat 0g Cholesterol 0mg Sodium 100mg Carbohydrate 37g Dietary fiber 0g Sugars 30g Protein 3g Vitamin A 0%DV Vitamin C 0%DV Calcium 0%DV Iron 0%DV
Recipe and photograph provided courtesy of Kraft Foods
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No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.