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Dead Men's Bones

Dead Men's Bones

Makes 6 sandwiches.

1 (6 ounce) package sliced ham
3/4 cup (3 ounces) shredded Swiss cheese
1/2 cup mayonnaise
1 tablespoon sweet pickle relish
1/2 teaspoon mustard
1/4 teaspoon black pepper
6 slices white bread

Place ham in bowl of food processor or blender; process until ground. Combine ham, cheese, mayonnaise, relish, mustard and pepper in small bowl until well blended.

Cut out 12 bone shapes from bread using 3 1/2-inch bone-shaped cookie cutter or sharp knife. Spread half of "bones" with 2 tablespoons ham mixture; top with remaining "bones."

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