Mummy Dogs
Serves 4 to 8.
2 tubes refrigerator roll of pizza dough
1 cup grated part-skim mozzarella cheese
1/4 cup Parmesan (part-skim) cheese
Nonstick spray
4 tablespoons pizza sauce or pasta sauce
8 hot dogs
Optional pizza toppings: onions, green peppers, olives, etc.
1 tablespoon Italian herb seasoning mix
Heat oven to 300 degrees F.
Open package of pizza dough. Grate cheese, and dice vegetables. Spray cookie
sheet with nonstick spray. Place pizza dough on sheet and cut into 8 squares;
press dough thin with fingers. Add pizza sauce to each square. Add hot dogs
and other pizza toppings and pizza herbs to taste. Wrap hot dogs completely
in the dough and pinching the ends. Bake for approximately 15 minutes or until
crust begins to brown.
Serve with warm pizza sauce or pasta sauce for dip.
