Zucchini Quiche

4 medium size zucchini
1 medium onion
2 eggs and 4 egg whites
1/3 cup vegetable oil
1/2 teaspoon oregano
1/2 teaspoon basil
1/2 teaspoon garlic powder
1/4 cup parsley flakes
1 cup pancake mix

Slice zucchini thin (do not peel). Dice onion. Add oregano, basil, garlic powder and parsley flakes; mix well. Beat eggs until lemon colored. Add oil. Add pancake mix. Mix with zucchini. Put into 9-inch pie plate. Bake at 350 degrees F for about 1 hour until brown.