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1 to 1 1/2 pound round or sirloin steak (tenderized)
1 small onion
1 green bell pepper, sliced
Garlic salt (to taste)
Salt (to taste)
1 envelope brown gravy mix
1 can Ro-Tel tomatoes, diced
Cube and braise steak. Add onion, sliced bell pepper, garlic salt and regular salt.
Mix gravy mix as directed on package and add to mixture. Stir in Ro-Tel tomatoes with their juice. Let simmer 15 to 20 minutes.
Serve over rice.
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