Pacific Chicken

Chicken is rolled in cornflake crumbs after being dipped in a seasoned sour cream mixture, then baked.

Ingredients

• 1 1/2 cups sour cream
• 2 teaspoons salt
• 1 teaspoon thyme
• 1 teaspoon paprika
• 1 teaspoon garlic salt
• 4 boneless chicken breasts, halved
• 1 1/2 cups cornflake crumbs

Instructions

1. Heat oven to 350 degrees F. Butter a 9 x 13 inch baking pan.
2. Combine sour cream and seasonings.
3. Dip chicken into sour cream mixture. Roll in cornflake crumbs.
4. Bake for 1 hour or until chicken is tender.