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Boneless, skinless chicken breasts
1 bottle Italian dressing
Garlic powder
Parmesan cheese
Season Italian dressing with garlic powder. (use enough dressing to thoroughly
coat chicken). Marinate chicken breasts in seasoned Italian dressing several
hours or overnight. Drain chicken in a strainer to remove extra dressing. Place
chicken breasts in a baking dish or pan. Sprinkle chicken with parsley flakes.
Bake, uncovered, at 350 degrees F for 20 minutes. Cover chicken, reduce temperature
to 325 degrees F and continue to bake for 30 minutes. Sprinkle with Parmesan
cheese before serving.
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