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1/3 cup butter
1 egg
2 tablespoons water
1 1/2 teaspoons poultry seasoning
Instant mashed potato flakes
Melt butter in a baking dish. Heat oven to 350 degrees F.
In a bowl, beat together egg, water and poultry seasoning. Dip chicken pieces
into mixture and roll in instant mashed potato flakes. Lay in melted butter.
Season to taste. Bake 30 minutes, then turn each piece over and bake an additional
30 minutes.
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