Squash Burritos

Recipe Ingredients

1 yellow squash
1 cup chopped onions
1 green bell pepper
1 red bell peppers
1 (14 ounce) can tomatoes, drained
1 can condensed cream of mushroom or cream of chicken soup, undiluted
3/4 cup your favorite cheese
8 flour tortillas


Heat oven to 350 degrees F.

Boil squash with chopped onion and peppers until tender but still crisp. Drain well.

Add tomatoes, soup, and cheese. Blend well.

Roll up mixture in flour tortillas. Sprinkle more cheese on top and place in oven until all cheese has melted.

Serve immediately.

Serves 4.

>> Meatless and Vegetarian Recipes


Maricopa, Arizona

Never closed!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. We hope you enjoy our collection of over 39,000 recipes. Recipe Goldmine has been online since August 1999. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations. You will find everything from regional American favorites to recipes from around the world.