Brown Sugar Meat Loaves recipe

3 pounds ground chuck
1 stack soda crackers, crushed
2 eggs
1 teaspoon salt
1 teaspoon black pepper
1 medium onion, chopped
1 teaspoon Worcestershire sauce
2 small cans tomato sauce (one for meatloaf, and 1 for the basting sauce)
1/2 cup (packed) brown sugar

In a large bowl, mix the first 8 ingredients well (using only one can of tomato sauce). Spray two baking dishes with favorite cooking spray and create two loaves.

Mix remaining one can of tomato sauce with 1/2 cup brown sugar and heat until mixed. Spread all over the meat loaves covering well. Bake for 90 minutes at 350 degrees F.