HOME | Kitchen Charts | Food Dictionary



You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!

Recipe Goldmineon               facebook    

Thanksgiving Meatloaf

Even General Sounder eats turkey at Thanksgiving time. These are made with all the fixings: cranberries, seasoning, and stuffing mix. (You can always leave the cranberries out.) Don’t wait until Thanksgiving time to make these meatloaves.

General Sounder's Thanksgiving Time Mini Meatloaf

1/4 cup dried cranberries
1 pound ground turkey
2 celery stalks, finely chopped
1/2 medium onion
1/2 tablespoon poultry seasoning
2 eggs
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup chicken stock
1 cup stuffing mix

Preheat the oven to 350 degrees F.

1. In a bowl, mix the stuffing and chicken stock. Let the stuffing sit until the broth has been absorbed by the stuffing.

2. In a large bowl, combine the cranberries, turkey, celery, onion, poultry seasoning, eggs, salt, and pepper.

3. When the stuffing mixture is ready, add it to the meat mixture and mix thoroughly.

4. Using the Lean Mini Meatloaf Pan with drain holes, pack and form about one cup of meat mixture into the cups. Place the meat filled pan over the second pan to catch any grease drippings that may occur as it is cooking.

5. Bake for 35 minutes or until it reaches 170 degrees. Let stand for 5 minutes in pan.

This recipe yields eight nice-sized individual servings.

Recipe and photograph provided courtesy of The Prepared Pantry.