Gingered Fresh Fruit Salad recipe

Dressing
1/4 cup honey
2 teaspoons grated gingerroot
1/2 teaspoon grated lime peel
3 tablespoons fresh lime juice

Salad
2 cups watermelon cubes
2 cups cantaloupe cubes
2 cups fresh pineapple cubes
2 cups seedless green grapes
1 pint (2 cups) fresh raspberries

In 1-cup microwave-safe measuring cup, combine all dressing ingredients; mix well. Microwave on HIGH for 30 to 45 seconds or until thoroughly heated. Cool 15 minutes or until completely cooled.

In very large bowl, combine all salad ingredients. Pour dressing over fruit; toss gently to coat.

Recipe and photograph provided courtesy of Pillsbury - General Mills 2006.