Orange-Glazed Pecans

1 egg white
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 tablespoon orange juice
1/2 cup granulated sugar
3 cups pecans

Beat egg white until foamy. Add salt, cinnamon and orange juice. Fold in sugar and mix well. Add pecans. Bake on a well-greased cookie sheet at 250 degrees F for 45 to 60 minutes. Turn pecans every 15 minutes.

Store in airtight container.

Yields 3 cups.