Pie Recipes
One-Pan Blueberry Cobbler
Ingredients
- 1/4 cup butter
- 2/3 cup milk
- 1 1/2 cups Biscuit Baking Mix
- 1 cup granulated sugar
- 1 (21 ounce) can blueberry or strawberry pie filling*
Instructions
- Heat oven to 400 degrees F.
- Melt butter in an 11 x 7 inch baking pan.
- Add milk, biscuit mix and sugar; stir until smooth.
- Drop blueberry or strawberry filling by spoonsful over batter.
- Bake for 30 to 40 minutes, until deep golden brown.
Notes
For high altitude, increase milk to 3/4 cup. Bake in 11 x 7 inch glass dish for 30 to 35 minutes until golden brown.
* You can also try cherry, peach or apple filling for this cobbler.