Ritz Apple Crisp

Ingredients

• 28 Ritz Crackers, finely crushed (1 cup)
• 1/3 cup firmly packed light brown sugar
• 1 teaspoon ground cinnamon
• 1/4 cup (1/2 stick) butter, softened
• 2 pounds baking apples (about 6 medium), peeled, thinly sliced
• 2 teaspoons lemon juice
• Vanilla yogurt or whipped topping (optional)

Instructions

1. Mix crumbs, sugar and cinnamon.
2. Cut in butter until mixture holds together.
3. Arrange apple slices in a 9 inch pie plate. Sprinkle with lemon juice. Pat crumb mixture gently over apples.
4. Bake at 350 degrees F for 40 minutes or until apples are tender and top is browned.
5. Serve warm topped with yogurt or whipped topping.