Impossible Coconut Pie

Ingredients

• 2 cups milk
• 1 cup shredded coconut
• 4 eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 8 tablespoons butter
• 3/4 cup granulated sugar
• 1/4 teaspoon ground nutmeg

Instructions

1. Put milk, coconut, eggs, vanilla extract, flour, butter and sugar into blender. Mix well.
2. Pour into a greased and floured* pie plate.
3. Sprinkle nutmeg on top.
4. Bake at 350 degrees F for 45 minutes.

Notes

* For best results, use our Pan Release!